El Salvador — 10 Capsules J4
El Salvador — 10 Capsules J4
Review El Salvador — 10 Capsules J4 with its original product facts arranged below for easier reading and comparison.
Product overview
AN IDEAL TERROIR
Grown under shade-trees, these treasured coffee varieties find their ideal terroir nestled beside active volcanoes, delivering a mild cup with sweet biscuit and fruity jam notes. The red honey process involves carefully adjusting the amount of sweet pulp left on the drying cherry which complements this Arabica blend’s washed processed beans with sweet aromatics.
Sweet and Jam
Origin
For Master Origins El Salvador, we’ve sourced an Arabica from under shade trees nestled along the active Santa Ana volcano.
Roasting
Overall light roast - The red honey is roasted separately from the rest to make the most of the unique processing method. The other portion washed is slightly longer and darker.
Aromatic profile
This coffee displays sweet, biscuity, fruity jam, and cereal notes, with a mild, low bitterness.
10 capsules of roast and ground coffee for the Nespresso system.
Ingredients & Allergens
Roast and ground coffee
Net weight (for 10 capsules)
125g
Made in Switzerland